Eat Me Now
Picnic Popcorn Chicken Karaage
Went on an urban hike (read: long walk) and packed a healthier version of fried chicken made with an...
Warm and Cozy Beef Bourguignon
There’s something extra cozy about coming in from the cold to a huge pot of something delicious bubbling away on the stove. It’s been extra cold here in Tokyo. The other day, we went to a pottery fair and...
EBM, like EDM but for Breakfast: Eggs, Bacon, Mac & Cheese
Crispy bacon, cheesy mac, and softie eggs: maybe the best breakfast ever?...
Snowman Affogato
I'm melting...from the cute! A quick and easy ice cream affogato for a fun winter...
Japan Travel Guide: Hoshinoya Fuji
Fuji-san, as the locals call him, is huge, serene, and utterly charming. Read more! But be warned: this is a v v wordy and photo heavy because both Mike and I wrote a post! Click through the tabs to read both...
Friday Finds: 12.23.16
Are you guys ready for Christmas!? Wanna procrastinate some more and read fun links instead? Right this...
Peppermint Bark Cookies
Peppermint bark, to me, is all my favorite flavors of Christmas wrapped up in one dangerous...
Galaxy Glaze Doughnuts
These donuts are out of this world! Plus, details for a giveaway for a KitchenAid...
Coconut Cinnamon Buns
If you love coconut, you'll love these cinnamon buns. Soft, sweet, and perfect for breakfast, a snack, or basically, anytime at all...
Cake Toast: Angel Food Cake Loaf
I love angel food cake. I never make it because it involves whipping up egg whites and all that jazz. And well, to be honest, I don’t make cake that much, so I never really get the chance to...