I’m a huge fan of chicken wings and I don’t really know anyone who isn’t. I think eating wings satisfies some sort of primal urge we have to rip meat off bones. I truly believe eating wings brings people…
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It’s Sunday! You know what that means: it’s time for Sunday Brunch. Why don’t you skip the line and make brunch at home this week? The coffee’s truly bottomless, the booze doesn’t have a crazy markup and you can…
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It’s Friday! It feels like it’s been a particularly long week so I’m pretty excited about the weekend. On Wednesday I was preheating the oven for pizza and of course, the fire alarm went off. Usually when this happens I’ll…
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Once it’s sweater weather, I’m all about the cozy and nothing is more cozy than a big pan of lasagna. I even find the act of making lasagna super comforting. I even love getting my hands all saucy and…
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It’s Sunday! You know what that means: it’s time for Sunday Brunch. Why don’t you skip the line and make brunch at home this week? The coffee’s truly bottomless, the booze doesn’t have a crazy markup and you can…
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I don’t know about you guys, but I totally have internet crushes. When I find a blog I like, I fall hard and I fall fast. I can easily spend hours that should be spent doing something productive going way,…
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If you’ve ever had a salad in a Japanese restaurant or had a Japanese bento, you’ve probably wondered, “how the heck do they make salad taste so good?” The answer …
Summer road trips are the best. So far we've seen the world's largest axe, boughten fresh strawberries from a roadside stand, and eaten so many fresh cut fries. The fresh …
It's finally October! October means two things: 1.) Pumpkin season has begun in earnest and 2.) I will not apologize or hide my pumpkin obsession any longer. Everyone makes fun of pumpkin spice, but …
If you’ve ever wanted to ski in a Canadian National Park, skiing in Banff is for you. Located within Banff National Park there are three distinct ski resorts: Mt Norquay, …
It’s Sunday! You know what that means: it’s time for Sunday Brunch. Why don’t you skip the line and make brunch at home this week? The coffee’s truly bottomless, the booze doesn’t have a crazy markup and you can…
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A couple weeks ago I was invited to Dallas to go to a Saveur Magazine/Cadillac event hosted at Oak. Of course, I jumped at the chance. Usually I’m a down-home kind of girl who spends her Friday nights in, so heading out…
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